At Kosher Coaster, every product we create, every recipe we share, and every dish we serve is deeply rooted in a personal journey of discovery, health, and love. Our story begins not just in a kitchen, but in a home—a home that was searching for solutions to a deeply personal challenge.
A Personal Journey to Wellness
Between 2012 and 2015, Tekesha Garland, co-founder of Kosher Coaster, began to experience digestive issues that made enjoying her favorite foods a daily struggle. This wasn't just a matter of occasional discomfort; it was an ongoing battle with pain and the frustration of not knowing what was causing it.
After numerous doctors' visits, countless tests, and a lot of trial and error, the source of her discomfort was identified: food allergies. Gluten, dairy, sugar, and even red meats were the culprits. Foods that had once been staples in her diet suddenly became off-limits, and this drastic change forced the Garland family to rethink everything they knew about food.
From Challenge to Change
Enter Chef Cat, Tekesha's husband and the culinary genius behind Kosher Coaster. Seeing his wife struggle with her diet, he took it upon himself to craft meals that were not only safe for her to eat but also delicious and satisfying. The couple began to explore the world of gluten-free, dairy-free, and sugar-free cooking, using only the freshest ingredients they could find. Their kitchen became a place of experimentation and healing, where they learned how to make meals that were both health-conscious and full of flavor.
As they mastered the art of cooking for dietary restrictions, they realized that they weren’t alone in this journey. Many people suffer from food-related discomfort, whether due to allergies, sensitivities, or simply wanting to eat cleaner, more wholesome foods. The Garlands wanted to share their solutions with others, and thus, in 2016, Kosher Coaster was born.
Our Mission: Food Made with Love and Care
At Kosher Coaster, we understand that food is not just fuel; it’s a source of comfort, joy, and connection. But when food causes discomfort or illness, it can rob people of that joy. That’s why our mission is simple: to create and provide products that everyone can enjoy, regardless of dietary restrictions.
All of our store products are chosen with the same love and care that went into healing Tiborah’s diet. We prioritize gluten-free ingredients and always source farm-fresh vegetables, ensuring that every bite is as nourishing as it is delicious. Whether you’re dealing with food allergies, following a specific diet, or just want to eat better, we’re here to make your food journey a little easier and a lot more enjoyable.
Join Us on Our Journey
The journey that started in our home is one we now share with our entire community. We invite you to explore our products, try our recipes, and discover how good food can be when it’s made with health and happiness in mind. At Kosher Coaster, we’re more than just a brand—we’re a family, and we’re here to make sure you and your loved ones can enjoy food that’s good for your body and your soul.
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